Indian Duck Curry
Easy Indian Duck Curry Recipe with Coconut Milk from Indian Cooking by E.P. Veersawmy. Simply made with onions, garlic, chillies, curry paste and coconut milk.
Delicious served with rice and naan breads.
Duck Curry Kerala Style
If you’re looking for more duck curry recipes, you might like to try Rick Stein’s Duck Roast, a typical Syrian Christian Keralan dish which can be found in his book India, In Search of the Perfect Curry, Recipes from my Indian Odyssey. Rick recommends serving his curried duck roast with chips roasted in ghee.
Another delicious Keralan duck curry recipe can be found in From India by Kumar & Suba Mahadevan. It’s made with duck breasts with the skin and wing bone and is a recipe from their restaurant Aki’s.